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Total Quality & Information Management System (TQIM)

Are you looking for ways to get a handle on your supplier data? Do you know how well your suppliers …

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Anti-Microbial Food Handling Gloves

Why Choose Us? AMS Anti-Microbial Technology 99.9% effective against Gram Positive, Gram …

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Global Certification Services

Silliker Global Certification Services is an independent subsidiary of Mrieux NutriSciences establis …

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White Papers

Using Quality Tools and Metrics for Comparison of Error Potential in Pathogen Testing Methods

Companies in the food industry have made significant strides in increasing the quality and safet ...

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GreenLight™ 960: Same-Day Analysis of Aerobic Plate Counts (APCs,TVCs) in Raw Meat Samples

Introduction An increasing appreciation for the importance of food and mi ...

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Committing to a Food Safety Culture
Educating Employees and Transforming the Individual

Introduction: The Unconfident Reality Safe food is front and center of eve ...

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Videos

Thermo New Triple Quad GC-MS System Triples SRM Transition Rates

Laboratories analyzing food, the environment, and biological samples for compounds like dioxins, PCB ...

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Hygiena Food Safety Program

Recognized worldwide for accuracy, ease of use, and affordability, Hygiena's line of hygiene monitor ...

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CIP/Surface Procedures

Learn proper procedure for performing CIP/Surface tests using Elution Technologies’ LFD Rapid Test K ...

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