Are you ready to take the next step in Food Safety?

At CPS we understand that establishing robust Food Safety Management Systems is more than audits, reviews, and recommendations, but involves rethinking all aspects of your operation. We offer an enlightened view of process improvement, and the knowledge and experience to establish Food Safety Management Systems that deliver real economic value for both the food and pet food industries.

We have the project management expertise and on-site experience to lead your team through expanding your FSMS, deepening the food safety culture within your organization, and protecting your brand identity.

Here’s how:

• Development & implementation of comprehensive FSMS and HACCP plans specific to your unique requirements by establishing or enhancing your:
  • Good Manufacturing Practices (GMP)
  • Standard Sanitary Operating Procedures (SSOP)
  • Hazard Analysis and Critical Control Points (HACCP)
  • Food Safety Documentation Systems

• Conducting a thorough GAP analysis and validation of current practices
  • Intensive analysis/evaluation of all production and FSMS processes
  • Detailed process mapping of each product/group and production paths
  • Provide recommendations to assure compliance with the FSMA directives as set forth by the FDA.

• Internal Audit Training Programs in preparation for FDA inspections and/or 3rd Party audits against most Certification Bodies, including those recognized by GFSI
  • Targeted training for Top Level Management, Department Managers, and Operating and Support Staff
  • Lead Management through a final GAP analysis to assess preparedness and address any deficiencies

• Importer qualification preparation and regulatory navigation
• Annual Food Safety Educational Updates addressing new food safety developments
  • New Government Regulations and Directives.
  • Changes and Updates to Auditing and Certification Programs
  • Industry Updates and Trends

• Greenfield food-safe plant layout/design

At CPS we have the knowledge and experience to help lift your operation to the next level of safe food production.

• FSMS system development and implementation
• Change management experience/expertise
• Detailed work process design/improvement
• Operations management and control
• Lean-Six Sigma process improvement
• Human resources processes
• Extrusion processing industry knowledge
• Equipment and facility design/layout

And, we are leading the way in Food Safety process improvement; because we understand a well-functioning Food Safety Management System yields real economic value through:

• A pervasive food safety culture
• Effective process control
• Continuous improvement mechanisms
• Management control

Get started now to ensure Food Safety is what defines your culture and drives your business by contacting us for a customized quote from our broad selection of services.