Quality Indicators - Coliform - Food Safety Connect

Analytes: Coliform bacteria and generic Escherichia coli
Media: Chromogenic media
Matrices: AOAC validated for raw ground beef, raw boneless pork, fermented sausage, processed ham, processed turkey, frozen turkey breast, raw ground chicken, cottage cheese, processed ricotta cheese, raw milk, and dry infant formula. AFNOR and NordVal validated for all foods.
Time to Results: 18-24hr
Kit Size: 500g dehydrated and 6 bottles of 225ml ready-to-use agar

Quality Indicators - Coliform

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	Product/Company	Quote	Select
	RAPID’E. coli 2 Bio-Rad Laboratories Analytes: Coliform bacteria and generic Escherichia coli Media: Chromogenic media Matrices: AOAC validated for raw ground beef, raw boneless pork, fermented sausage, processed ham, processed turkey, frozen turkey breast, raw ground chicken, cottage cheese, processed ricotta cheese, raw milk, and dry infant formula. AFNOR and NordVal validated for all foods. Time to Results: 18-24hr Kit Size: 500g dehydrated and 6 bottles of 225ml ready-to-use agar

Select up to five products for comparison.